It’s a loooooong weekend and the last few official days of summer. That means decadent breakfasts, meals for a crowd and transitional dishes for fall! I hope this week’s dish inspiration helps kickstart your week!
SUNDAY – Zucchini Banana Bread French Toast // Oh-em-gee. This is like the best ever Sunday breakfast. Sleep in, be lazy, and make yourself some of this Zucchini Banana Bread French Toast.
MONDAY – Slow Cooker Chicken Nachos // Enjoy the three day weekend with a big platter of these nachos! Throw some chicken in the slow cooker, enjoy the day with friends and family, then pile on the toppings for an easy app or meal!
TUESDAY – White Pizza w/ Garlic Chili Oil, Spinach & Eggs // Love the flavors on this pizza, and the good news is you can have it for breakfast, lunch or dinner!
WEDNESDAY – Orecchiette Pasta Bake // This is one of those recipes that happened by accident, and I’m so happy it did because it’s one of my favorite comfort dishes, and makes great leftovers!
THURSDAY – 30-minute Turkey Quinoa Chili // Need a comforting, quick and easy weeknight meal? This 30-min chili is just the thing. I’ll also be making it on Instagram Live this week! Don’t miss out!
BREAKFAST – Baked Raspberry French Toast // All about the french toast this week! This make ahead dish is my absolute favorite and your family and friends are going to LOVE it. Assemble the night before, and bake off the next morning!