Who’s ready for some of my 4th of July favorites? Let’s dive right in!
SUNDAY – Artichoke, Asparagus & Tomato Pasta Salad // I made this pasta salad on my live this week and I had truly forgotten how delicious it was! Simple, fresh ingredients and perfect to bring for a BBQ!
MONDAY – Breakfast Tacos // Need something quick, easy and satisfying for breakfast? These tacos are a sure thing.
TUESDAY – Grapefruit Crush// OBSESSED with this summer cocktail! Double, triple or quadruple the recipe for your 4th of July crowd!
WEDNESDAY – Mango Guacamole // One of my favorite appetizers and such a crowd pleaser!
THURSDAY – Roasted Vegetable Orzo Salad // Another staple when it comes to BBQ favorites. This feeds a ton of people and can be made ahead of time.
SWEET TREAT – Fresh Berry Gallette // For all you pie lovers who don’t want to make a pie, this gallette is simple to pull together, and I love the rustic look!