Some delicious dishes for your Weekly Inspiration, including a Whipped Sweet Potato Casserole, Chopped Kale Salad, and Chicken Parmesan Meatballs!
Let’s get cooking, shall we? November is in full swing, which means you’re probably starting to think about those holiday menus! I know I am. I’ll be including some of my favorite holiday dishes in upcoming Weekly Inspirations so you can read them over, maybe test them out, and add them to your menu!
If you’re wanting to add sweet potatoes to the table, you cannot go wrong with my Whipped Sweet Potato Casserole. It has a pecan crumble topping that makes this dish POP! It’s the perfect amount of sweetness for a holiday table. Even kids love it!
I love keeping a couple great salad recipes on hand during the holidays. The food this time of year is hearty and rich, so having something light and nutritious feels like a good balance. Enter my Chopped Kale Salad! It has great add-ins to add flavor and texture, plus a dressing that is next level.
Finally, a lunch or dinner option that you’ll fall in love with: my Baked Chicken Parmesan Meatballs! They’re on this Weekly Inspiration to give you a delicious weeknight option with leftovers to carry you into lunchtime. My whole family loves meatballs, and they’re one of my favorites, too! This recipe is total comfort food and I know your family will enjoy it just like mine does.
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