How to make quick & easy
2 tablespoons olive oil 1 pound ground beef 1 pound ground turkey (can use any ground meat you like) 1 ½ teaspoon salt ½ teaspoon pepper 1 teaspoon garlic powder 1 teaspoon chili powder 1 teaspoon cumin 1 teaspoon paprika 2 tablespoons tomato paste ¾ cup marinara sauce (your favorite kind) 1 cup cherry tomatoes, halved 1 can green olives, halved 1 teaspoon chili flakes
I make a big batch because it’s one of the few dishes that makes leftovers I truly love. I’m not usually a leftovers person, but with this recipe, I say sign me up. It’s so yum as lunch the next day!
-Laney, Life is but a Dish