Name: 5 Minute Balsamic Chicken Marinade
Prep time: 5 min
Total time: 5 min
Ingredients: ½ cup balsamic vinegar; 2 tablespoons soy sauce or coconut aminos; Juice from 1 large lemon; 1 tablespoon brown sugar; 1 teaspoon dijon mustard; ½ teaspoon kosher salt; ¼ teaspoon pepper; 1 teaspoon garlic powder; 1 teaspoon dried thyme

Description

With just a handful of ingredients and minimal prep time, this versatile 5 Minute Balsamic Chicken Marinade is sure to become a new favorite in your kitchen. Whether you’re grilling, baking, or sautéing your chicken, this glaze is the perfect way to take your dish to the next level!

Ingredients

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½ cup balsamic vinegar
2 tablespoons soy sauce or coconut aminos
Juice from 1 large lemon
1 tablespoon brown sugar
1 teaspoon dijon mustard
½ teaspoon kosher salt
¼ teaspoon pepper
1 teaspoon garlic powder
1 teaspoon dried thyme

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Instructions

Add all the ingredients to a bowl and whisk until well combined. Use immediately to marinate chicken for a minimum of 30 minutes or up to 48 hours. Store in the fridge in an airtight jar or container for 7-10 days or in the freezer for up to 6 months. Yields about ¾ cup. Can easily double or triple the recipe to make more!