Name: Easy Apple Cake
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Ingredients: 3/4 cup avocado oil (or coconut oil); 1 cup sugar; 3 eggs; 2 teaspoons vanilla extract; 2 1/2 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon cinnamon; 2 large (or 3-4 small) Granny Smith Apples, finely chopped; 1 lemon, juiced; powdered sugar for dusting

Description

Make your kitchen smell like fall with this easy and flavorful Apple Cake recipe

Ingredients

Scale

3/4 cup avocado oil (or coconut oil)
1 cup sugar
3 eggs
2 teaspoons vanilla extract
2 1/2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
2 large (or 3-4 small) Granny Smith Apples, finely chopped
1 lemon, juiced
powdered sugar for dusting

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Instructions

Preheat oven to 325 degrees. Grease a bundt pan and set aside. In a large mixing bowl beat the oil, sugar, eggs and vanilla until well combined.
Add the flour, baking powder, baking soda, cinnamon and mix well with a spatula.
Fold in the chopped apples and lemon juice. Pour batter into the prepared baking pan and bake for 45-55 minutes or until lightly browned and a cake tester comes out clean once inserted.
Let cool in pan for 5-10 minutes then flip it out, let it cool completely and dust with powdered sugar.