Name: Easy Homemade Teriyaki Sauce
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Asian inspired
Ingredients: 1 cup water plus ¼ cup; 5 tablespoons brown sugar; ¼ cup soy sauce or coconut aminos; 1 tablespoon honey; 1 clove garlic, minced; ½ teaspoon ground ginger; 2 tablespoons arrowroot or cornstarch; ¼ teaspoon salt (as needed)

Description

Sweet, tangy and full of flavor, this Easy Homemade Teriyaki Sauce is just what your stir fry or grilled dinners are missing!

Ingredients

Scale

1 cup water plus ¼ cup
5 tablespoons brown sugar
¼ cup soy sauce or coconut aminos
1 tablespoon honey
1 clove garlic, minced
½ teaspoon ground ginger
2 tablespoons arrowroot or cornstarch
¼ teaspoon salt (as needed)

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Instructions

In a small saucepan add 1 cup water, brown sugar, soy sauce, honey, garlic and ground ginger. Heat over medium heat, whisking until sugar dissolves, about 2-3 minutes.
Make the arrowroot (or cornstarch) slurry on the side. In a small bowl add ¼ cup water and 2 tablespoons of arrowroot and mix until combined. Pour mixture into the saucepan and whisk until your desired thickness is reached. This should take about 4-6 minutes. Turn off heat and set aside to cool.