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Guacamole Salad

  • Yield: 4 1x


A deconstructed version of guacamole with fresh tomatoes, red onion, avocados and more! Great as a side dish for a large crowd or for sharing with chips!


  • 2 California Avocados, diced
  • 1 cup cherry tomatoes, halved
  • 1/3 cup diced red onion
  • 1 cup black beans, drained and rinsed
  • 1 mango, diced
  • 1/3 cup fresh lime juice
  • 2 tablespoons olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon chili powder


  1. Add the avocados, tomatoes, onion, black beans and mango to a large bowl and set aside. 
  2. In a small bowl whisk together the lime juice, olive oil, salt and chili powder. Pour the dressing over the salad and carefully toss to coat. Serve with chips or as a side salad. 


Recipe can easily be doubled or tripled!