clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

How to Cook the Perfect Steak

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 1 review


The easiest and most delicious way to make a restaurant style steak right in your own kitchen.


  • 1 (12 ounce) New York Strip Steak
  • 1/4 teaspoon salt
  • freshly cracked pepper
  • cooking spray
  • Alexia Truffle Fries


  1. Bring steak to room temperature and pat dry with a paper towel. Sprinkle all sides of the steak evenly with the salt and pepper.
  2. Preheat your oven to 375 degrees. Heat a cast iron skillet over medium/high heat for 2 minutes. Spray the skillet with cooking spray or add a tablespoon of olive oil.
  3. Sear the steak for 2 minutes on each side, including the two longer thick edges. Don’t touch the steak while it sears.
  4. Turn off heat and carefully place the entire skillet in the preheated oven and cook for 4-5 minutes. Remove and let rest for 5-10 minutes before serving. (This method will cook your steak to medium. For medium rare, cook for 2-3 minutes in the oven, and for medium well cook for 5-6 minutes.)


Serve with Alexia Truffle Fries and some green veggies for the perfect meal!