• Skip to main content
  • Skip to primary sidebar

Life is but a Dish

Easy, approachable recipes for the everyday home cook

  • Facebook
  • Instagram
  • Pinterest
  • About Me
  • Recipes
    • Appetizers
    • Breakfast
    • Cakes, Cupcakes & Cookies
    • Chicken
    • Dessert
    • Dinner
    • Drinks & Cocktails
    • Dressings & Sauces
    • Fish & Seafood
    • Gluten Free
    • Grilling
    • Healthy
    • Instant Pot & Slow Cooker
    • Lunch
    • Meat
    • Muffins & Quick Breads
    • Pasta
    • Pizza
    • Quick & Easy
    • Salads
    • Sides
    • Snacks
    • Soups & Stews
    • Turkey
    • Vegetarian
    • Veggies
  • Cook with Confidence
  • Shop
  • Contact
menu icon
go to homepage
search icon
Homepage link
  • About Me
  • All Recipes
  • Quick & Easy Recipes
  • Cook with Confidence
  • Shop
  • Contact
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Garlicky Sautéed Mushrooms

    Nov 18, 2018 / by Laney Schwartz / 4 Comments(updated Sep 21, 2020)
    ★★★★★ from 3 reviews

    Jump to Recipe·Print Recipe

    Garlicky Sautéed MushroomsThese kinds of recipes are often the most popular on my site. With only a few ingredients, and minimal time to prep/cook, this dish will blow your socks off. Actually, this recipe was inspired by Ava. My little chef who won’t eat a blueberry or a strawberry, but will happily devour an entire pan of these Garlicky Sautéed Mushrooms. And honestly, I don’t blame her. They’re freaking delicious.

    Garlicky Sautéed MushroomsNot only is this an amazing side dish for an easy weeknight meal, but these are a great addition to your Thanksgiving table because they take no time at all. I’ll be making them this year, and simply bringing all the prepped ingredients over to my sister-in-laws house and cooking these down for 5 minutes right before we serve. DONE.

    Garlicky Sautéed MushroomsYou could also make them at home and warm them up for 1 minute on the stove. Easiest thing ever. One thing to remember, if you’re making this for a crowd, you’ll need a lot of mushrooms. These babies cook way down, kinda like how an entire bag of spinach cooks down to almost nothing!

    Garlicky Sautéed MushroomsAnd, feel free to use whatever mushrooms you like! I love to mix it up and use a variety because they’re so pretty and flavorful. You’re gonna love these. I can’t wait to see them in your kitchen!

    Garlicky Sautéed Mushrooms

    Print
    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
    Garlicky Sautéed Mushrooms

    Garlicky Sautéed Mushrooms

    ★★★★★ 5 from 3 reviews
    • Yield: 4
    Print Recipe
    Pin Recipe

    Description

    These Garlicky Sautéed Mushrooms have only a few ingredients and make the perfect easy weeknight side dish. They’re bursting with flavor and come together in minutes. 


    Ingredients

    Scale
    • 2 tablespoons olive oil or ghee
    • 16 ounces mushrooms, cleaned and thinly sliced ((I use crimini and portobello but you can use any mushrooms you like))
    • 1/2 teaspoon salt
    • 1/4 teaspoon pepper
    • 1/2 teaspoon garlic powder
    • 3 cloves garlic, minced

    Instructions

    1. Preheat a large cast iron skillet or pan over medium high heat. Add the olive oil, mushrooms, salt, pepper and garlic powder. Cook for 3-5 minutes until mushrooms begin to soften. 
    2. In the last minute of cooking add the minced garlic, stirring often. Remove from heat and serve immediately. 

    Notes

    In order to clean mushrooms DO NOT rinse under water. They will soak up all the liquid and become mushy. Simply get a paper towel damp, and gently wipe any dirt from each mushroom. 

    Did you make this recipe?

    Tag @lifeisbutadish on Instagram and hashtag it #lifeisbutadish

    Share this recipe!

    • Facebook
    • Twitter
    • Email

    Filed Under: Gluten Free, Healthy, Quick & Easy, Sides, Vegetarian, Veggies

    Reader Interactions

      Leave a comment & rate this recipe Cancel reply

      If you love this recipe, please consider giving it a star rating when you post a comment. Star ratings help people discover my recipes online. Your support means the world and is greatly appreciated!

      xo, Laney

      Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

      Comments

    1. Erin

      March 31, 2020 at 6:43 pm

      I am a HUGE mushroom lover and have never thought to prepare them this simply. Pretty much the only way I cook them now! LOVE!

      ★★★★★

      Reply
      • Life is but a Dish

        April 06, 2020 at 4:30 pm

        Same! We love them!!

    2. Rebecca

      October 28, 2019 at 11:36 am

      I have a been a lifelong mushroom hater…but I am devouring these right now! Delicious! And I love the idea of getting my picky eaters involved in the prep of these. Thank you!

      ★★★★★

      Reply
    3. Samantha Stange

      November 29, 2018 at 9:42 am

      So good and easy!

      ★★★★★

      Reply

    Primary Sidebar

    About me

    Welcome to Life is but a Dish! I create easy, approachable recipes for the everyday home cook. Behind every recipe, photo and blog post is me – just an everyday mom, home cook and girl who’s obsessed with food. Let me tell you a little bit about what makes me, me!

    READ MORE…

    6 cheat sheets to help jumpstart your success in the kitchen

    AS FEATURED IN:

    Life is but a Dish is featured in: Shape Magazine Buzzfeed Huff Post Los Angeles Magazine FeedFeed

    lifeisbutadish

    Recipes you can trust ⬇️

    LANEY - Easy Everyday Cooking
    Quick 5-minute lunch! Quick 5-minute lunch!
    7-Ingredient Chimichurri Sauce that goes on litera 7-Ingredient Chimichurri Sauce that goes on literally EVERYTHING! You gotta try it. Full recipe on the blog.
    2 minutes. 4 ingredients. Let’s go. ⁣ ⁣ 💚 2 minutes. 4 ingredients. Let’s go. ⁣
⁣
💚 Greek yogurt⁣
💚 Lime zest & juice⁣
💚 Salt ⁣
💚 Pepper⁣
⁣
Mix together and drizzle on everything. ⁣
⁣
Recipe: search Life is but a Dish Lime Crema
    Are we ready for salads yet? ⁣ ⁣ If so, this S Are we ready for salads yet? ⁣
⁣
If so, this Simple Kale Mango Salad is the perfect transition into spring. ⁣
⁣
The colors tho! 😍😍😍⁣
⁣
Recipe: Search Life is but a Dish Kale Mango Salad⁣
⁣
https://www.lifeisbutadish.com/kale-mango-salad/
    DINNER TONIGHT: Sheet Pan Shrimp Fajitas with Lime DINNER TONIGHT: Sheet Pan Shrimp Fajitas with Lime Crema. ⁣
⁣
✅ quick ⁣
✅ easy⁣
✅ delicious⁣
⁣
Who’s in? 🙋🏻‍♀️⁣
⁣
Recipe: https://www.lifeisbutadish.com/sheet-pan-shrimp-fajitas-with-lime-crema/
    This recipe is SO GOOD!!! Sautéed Zucchini, Corn This recipe is SO GOOD!!! Sautéed Zucchini, Corn & Mint Salad! 
.
Recipe: https://www.lifeisbutadish.com/sauteed-zucchini-corn-mint-salad-w-lemon-parmesan/
    I couldn’t love you any more if I tried. Happy b I couldn’t love you any more if I tried. Happy birthday to my baby, the sweetest, most gentle soul. ❤️
    FAQ: How do I get my chicken to be juicy and flavo FAQ: How do I get my chicken to be juicy and flavorful? ⁣
⁣
ANSWER: An awesome marinade. ⁣
⁣
There are some other key factors to making sure your chicken doesn’t taste like rubbery cardboard, 😝 but a marinade is an easy and great place to start. ⁣
⁣
Try this 5-minute Mexican Lime Chili Marinade that will leave you with delicious and juicy chicken every time. ⁣
⁣
Who’s ready for spring? 🌱⁣
⁣
https://www.lifeisbutadish.com/5-minute-mexican-lime-chili-marinade/
    Last minute dinner idea, inspired by you!⁣ ⁣ S Last minute dinner idea, inspired by you!⁣
⁣
Somebody shared that they made (and loved) this recipe yesterday and I was re-inspired to make this oldie but goodie! ⁣
⁣
Your shares mean everything so please keep cooking, keep sharing and make this Instant Pot Butternut Squash Pasta because OH EM GEE. 😍⁣
⁣
https://www.lifeisbutadish.com/instant-pot-butternut-squash-pasta/
    Load More Follow on Instagram

    Copyright © 2022 · Privacy Policy · Support by Foodie Digital