Grilled Broccolini

Alright already, it’s here! The famous grilled broccolini recipe that will convert any broccolini hater into an instant lover. I’ve made this several times on my Insta stories and at many BBQ’s with friends and eeeeeeeeeeveryone keeps asking for the recipe! So, here it is. Feels almost embarrassing how easy it is. Can we even really call it a recipe?

 All I know is it’s simple, delicious and makes the perfect side dish for any and all of your summer BBQ needs.

Move over all other grilled veggies. Broccolini in da hooooooouse!

Grilled Broccolini

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• Author: Laney Schwartz
• Yield: 4 1x

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Description

A quick and easy side dish that will be the star of your next BBQ. Baby broccoli drizzled with olive oil, salt and pepper and grilled to perfection!

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Ingredients

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• 2 (10-ounce) packages baby broccolini
• 1/2 teaspoon salt
• 1/4 teaspoon lemon pepper (or regular pepper)
• 1–2 tablespoons olive oil, or olive oil spray
• 1 lemon (optional)

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Instructions

1. Preheat the grill to medium heat. Lay broccolini on a sheet pan or plate.
2. Drizzle with olive oil or spray until evenly coated. You may need to use your hands to gently massage oil onto all parts of the broccolini. Sprinkle evenly with salt and lemon pepper.
3. Place broccolini directly on the grill and cook for about 5 minutes, turning occasionally until lightly charred. Remove from grill and squeeze a little fresh lemon juice (if using) on top and serve.

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