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Mushroom, Garlic, & Spinach Pizza

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Mushroom, Garlic, & Spinach PizzaWhen it comes to pizza, I think the simpler the better. A classic cheese pizza is definitely my go-to. A good one of course. Although I’ll never say no to pizza. 

Mushroom, Garlic, & Spinach PizzaBut there’s something about the simplicity of mushroom, garlic, and spinach that I’m OBSESSED with. This pizza is legit. 

Mushroom, Garlic, & Spinach PizzaAlso, it’s super garlicky. So if that’s not your thing, either back off the garlic a bit, or omit it completely. But if thats the case, I’m not sure we can be friends. 

Mushroom, Garlic, & Spinach PizzaSpeaking of friends, I love how many people come together each month to celebrate Pizza Day! It’s truly incredible, and I thank all of you who have taken on this tradition with me. 

So, cheers to Pizza Day. Garlic breath and all. 

Mushroom, Garlic, & Spinach Pizza

Print
Mushroom, Garlic, & Spinach Pizza
Servings: 4
Ingredients
  • 1 recipe your favorite pizza dough or store bought, at room temperature
  • 1 tablespoon olive oil
  • 2 cloves garlic minced
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup sliced mushrooms
  • Handful chopped fresh spinach
  • Top with fresh basil and red pepper flakes
Instructions
  1. 1) Preheat oven to 475 degrees. Spread the dough into a circle on a lightly oiled sheet pan.
  2. 2) Brush oil onto pizza dough. Sprinkle on evenly the garlic, cheese, mushrooms, and spinach. Bake for 10-12 minutes until cheese is bubbly and crust is golden.
  3. 3) Remove from oven and top with fresh torn basil and red pepper flakes.

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Comments

  6. I have made this about 10 times and absolutely LOVE it. My fav pizza.
    I use the olive oil dough recipe from Artisan Bread in 5 min a day. It’s the best!

    Reply

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