I know I’ve talked a ton about how homemade salad dressing is life changing. And it’s true. PLEASE trust me on this. Once you see how easy it is to make your own salad dressing, you’ll never buy a bottled one again.
This blender-made herb vinaigrette is the easiest, most flavorful dressing you’ll ever taste. Use whatever leftover herbs you have sitting around, throw it in the blender with some garlic and onion and BOOM BAM DONE.
You just went ahead and made your salad fancy.
Nobody has to know how simple it was. Shhh.Print
This bright and flavorful vinaigrette will brighten up any salad!
- ¼ yellow onion
- 1 garlic clove
- 3 tablespoons apple cider vinegar
- 2 tablespoons lemon juice (or lime)
- Large handful of fresh herbs (I used mostly parsley, basil, and a little thyme and mint)
- ¼ cup olive oil
- ¼ teaspoon cayenne
- ½ teaspoon salt
- ¼ teaspoon pepper
- In a blender add the onion, garlic, apple cider vinegar, lemon juice, herbs, olive oil, cayenne, salt, and pepper. Blend until smooth. Store in the fridge until ready to use.
I LOVE when you make my recipes, and I want to see your final creations! Make sure you hashtag #lifeisbutadish or tag me @lifeisbutadish on Instagram, so I can join the party!
Fabulous!! I used dill, parsley, thai basil, thyme and garlic chives from my garden with extra cayenne and it was delicious. Thank you.
Very tasty! I used basil, mint, and dill!
I loved this quick and easy to make dressing. It is awesome, full of great big, bold flavors. I added a little sugar, personal preference only, and served it over lettuce wedges, with a variety of vegetables. Thank you for sharing a recipe that we will enjoy often. BK
How long is the dressing good for?
Life is but a Dish
About a week
I can’t seem to find the triple layer popsicle recipe you had not that long ago help !
Life is but a Dish
Here’s the link!