Two Year Anniversary!
I can’t even.
I knew I’d be speechless. I just can’t even believe that it’s been two years. TWO YEARS! You guys. THANK YOU.
THANK YOU THANK YOU THANK YOU THANK YOU THANK YOU!!
This blog is literally not possibly without you. Your continued support means EVERYTHING. (So many CAPS, I’m sorry!)
If you read my one year anniversary post from last year you know that I love to celebrate by looking at and eating all the food. So, below are my top ten twenty favorite recipes from the past year! (In no particular order).
Thank you! I love you! Ah!
2. Healing Turmeric Lentil & Farro Soup
3. Fettuccine Turkey Bolognese
5. Farro, Roasted Beet, & Citrus Salad
6. Parmesan Chicken Baked Ziti
7. Chopped Kale Salad w/ Pecans, Cranberries, & Herb Dressing
8. Ground Turkey & Veggie Brown Rice Bowls
9. Sparkling Peach Cucumber Lemonade
10. Chocolate Chip Ice Cream Cookie Sandwiches
11. Slow Cooker Turkey Meatballs
12. Quick & Easy One Pot Mexican Quinoa
13. Crispy Baked Buttermilk Chicken
14. Orecchiette Pasta w/ Broccoli Sauce
15. Baked Multigrain Blackberry French Toast
16. Burrata Pizza w/ Fresh Corn & Tomatoes
17. Make Ahead Artichoke & Goat Cheese Breakfast Bake
19. Cheesecake S’mores Ice Cream
20. 30-minute Turkey Quinoa Chili
xoxo,
MUAH
